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Restaurant Tax Services

Tax season?
We’re built for it.

Most accountants don’t understand what makes tax planning, filing, and compliance different for restaurants.

Our alliance does.

We connect restaurant leaders with specialized tax pros who know how to navigate the chaos—seasonality, tip reporting, write-offs, cash flow swings—and proactively help you plan for it all.

Do You Need A Specialized Tax Expert for Your Restaurant?

Probably.

We hand-picked accounting firms that live and breathe the restaurant industry. So they’ll get your business, goals, and can offer solutions that improve profitability and support growth.

Get Connected Free

All in all, we look for:

A single-location operator tired of surprise tax bills and last-minute fire drills
A scaling multi-location brand trying to get tax-smart before expanding
A scaling multi-location brand trying to get tax-smart before expanding
This is for you.

What Generalist Accountants Get Wrong
About Restaurant Taxes

Spoiler alert...

A lot.

Missed Deductions That Kill Your Margins

Generalists don’t know how to properly track and deduct food waste, employee meals, tip reporting, or capital improvements.

That’s money you’re leaving behind—every single year.

Poor Entity Structuring That Hurts Growth

Should your LLC own the IP? Is your lease structured tax-efficiently?

If your accountant can’t answer these questions in the context of the restaurant business model, you’re exposed.

Mismanaged Tip Reporting and Payroll Taxes

Between pooled tips, credit card processing, and IRS Form 8027, it’s a minefield.

Generalists misclassify wages, ignore FICA tip credits, and increase your audit risk without realizing it

No Proactive Tax Planning—Just Reactive Filing

Most accountants operate on autopilot: file the return, rinse, repeat. That’s too late for strategy.

Without proactive planning around seasonal income, cash flow swings, and upcoming investments, you’re always playing catch-up — and it’s costing you.

What does all this mean?

Money (and opportunity) left on the table.

Let's avoid that.

Find my fit

Restaurant Tax Pros Do It Differently

Yep, taxes can be exciting—when they save you money, that is.

Check out the many benefits of a specialist’s eye on your restaurant tax situation.

Maximized Deductions

Maximized Deductions for food costs, uniforms, tech tools, and staff meals.

Tip Credit Optimization

Tip Credit Optimization so you legally reduce your federal tax liability

Compliance Confidence

Compliance Confidence on payroll, employee benefits, sales tax, and IRS reporting

Strategic Entity Structuring

Strategic Entity Structuring for growth, franchising, and ownership planning

A Tax Partner Who Speaks “Restaurant”

A Tax Partner Who Speaks “Restaurant” — not generic small business lingo

When your restaurant is tax-efficient, you open up a world of financial and operational growth opportunities. 

How One Restaurant Saved $120K in Taxes

A growing restaurant group with three locations and 180+ employees unlocked $120,000 in tax credits— without changing how they hire.

This case study shows exactly how they did it, and how you can too.
See Their Success

Why Our Accounting Alliance?

We only work with accounting firms that live and breathe restaurants. That means they’ve helped restaurant leaders:
Fix years of backlogged filings and inconsistent books.
Avoid costly penalties by staying ahead of compliance deadlines.
Spot invisible cash leaks from poor labor management, spoilage & waste, and lack of operating procedures.

“We built RCPA so restaurants could finally get the accounting support they deserve — without the stress, without the search, and without the second-guessing.”

—ANDY HIMMEL

Let’s Fix Restaurant Taxes. For Good.

Send us a few details, and we’ll match you with a restaurant-specialized accountant who gets it.

Real talk, Restaurant-style. 

Resources that make accounting make sense.
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The Right Accountant Doesn’t Just Do the Job — They Do It Right.

Let’s find the restaurant tax specialist who knows your industry and has your back.