You’re About To Leave
~$15k+ on the Table
Is Your Restaurant Ready?
I know, I know, you think you “don’t have time” to deal with taxes, and you’ll just wait to talk to your accountant after the holiday rush is over.
So many restaurant owners have that mindset.
And so many miss out on thousands of dollars because of it.
The reality is many strategic tax-saving efforts expire at the end of the year, and we’re making it our mission to help you keep more money in your pocket (and give less to the IRS).
In five minutes (or less), you’ll be able to spot the missed tax opportunities costing you big time and what to do before the clock runs out.
The Real Savings At Stake
Based on our hands-on experience of average restaurant financials, here’s what’s typically left on the table each year—because of TAXES.
- FICA Tip Credit – $15k-$25k
- Section 179/Bonus Depreciation – $10k-18.5k
- Work Opportunity Tax Credit – $2.4k-$9.6k
- Repair Deductions – $3k-$12k
- Enhanced Charitable Deduction – $1k-$5k
- Retirement Contributions – $5k-$15k
Your Potential Recovery
$36,400 - $85,100
These are conservative estimates. Your actual savings depend on your revenue, tip volume, hiring patterns, and entity structure. The point? Even capturing 2-3 of these strategies could fund your next kitchen upgrade or cover payroll for weeks.
Discover What’s At Risk
Answer “yes” or “no” to these questions to see how much you could be leaving on the table.
Restaurant Tax Risk Assessment
Why You Need To Do This Right Now
Not to be dramatic, but it’s sort of now or never.
If you wait until “tax season,” the window on these opportunities will have already slammed shut.
❌ Credits expire
❌ Equipment delivered & installed in January won’t qualify for 2025 tax treatment
❌ Repairs misclassified now may cost you thousands
Only
Until December 31st
“If you don’t act now, you will miss out.”
Adam Berebitsky, Former Partner in Charge: BDO National Restaurant Practice